Quality and specification requirements for Indian honey exports:
Moisture content: Maximum 20%
Acidity: Maximum 50 meq/kg
Diastase activity: Minimum 8.3 DN
HMF: Maximum 40 mg/kg
Sucrose content: Maximum 5%
Quality and specification requirements for Indian honey exports:
Moisture content: Maximum 20%
Acidity: Maximum 50 meq/kg
Diastase activity: Minimum 8.3 DN
HMF: Maximum 40 mg/kg
Sucrose content: Maximum 5%