Malabar Cinnamon: This variety of cinnamon is grown in the Western Ghats region of India.

It has a sweet and spicy flavor with a reddish-brown color.

The bark is thick and can be easily peeled. Its essential oil content is about 1.5%.

Specifications

Moisture content: 10% max
Total ash: 4% max
Acid insoluble ash: 1% max
Volatile oil content: 1-3%
Coumarin content: 0.5% max
Malabar cinnamon is of high quality, free from contaminants, and has a strong flavor and aroma.